- DINNER SPECIALS -
Thursday 9/29
Chicken, Lemon and Broccoli Penne Pasta in a Creamy Alfredo sauce.
9.95
Friday 9/30
Grouper with Herbed Potatoe Wedges in a Lemon Caper
Buerre Blanc with grilled Asparagus.
10.95
Saturday 10/1
Stuffed Chicken Breast with Mashed Potatoes, stuffed
with Goat Cheese, Spinach, Red Peppers, Mushrooms
and Rosemary. Topped
with a Smoked Gouda Bechemel.
10.95